Lunch
Download our lunch menu (pdf format).
Lunch Salads
The Black Sheep $14
grilled boneless chicken breast and strips of oven-roasted fresh vegetables, sautéed in walnut pesto and served over mixed greens
Waldorf $14
chunks of boneless chicken breast, roughly chopped spiced walnuts, diced apples, and dried cranberries, served over mixed greens and drizzled with fresh buttermilk ranch dressing
The Kendall $14
baby spinach leaves tossed in our tangy maple vinaigrette, sprinkled with candied pecans, crumbled blue cheese, and marinated green apple slaw
(add grilled chicken for $2)
The White Sheep $14
homemade flat bread spread with walnut pesto, thin sliced muenster cheese, and cherry and sun-dried tomatoes, toasted and served atop salad greens
Classic Cobb $14
chopped romaine tossed in a light herb vinaigrette and topped with rows of hard boiled egg, crispy bacon, black forest ham, tomato, blue cheese, and cheddar, finished with a sliver of avocado
Chicken or Tuna Salad Plate $14
all white meat chicken salad or tuna salad of the day,
served atop a bed of hand torn lettuce and dressed with
a citrus vinaigrette
Lunch Combinations
All American BLT & Soup $12.50
traditional BLT layered with crispy bacon, fresh lettuce, tomato slices, and mayonnaise, served on whole-wheat sourdough with your choice of one of our made-from-scratch soups, plus coleslaw and homemade potato chips
Tomato and Cheddar Griddle Sandwich & Soup $12.50
cheddar cheese and fresh tomato slices toasted between fresh sourdough bread until crispy on the outside and melted within accompanied by a cup of one of our made-from-scratch soups, chowder, or chili, served with creamy coleslaw and home made potato chips (add bacon for $1)
Half Salad & Soup $12.75
choose from any of our lunch salads and our made-from-scratch soups
Firehouse Selections
Maine Crab Cake $16
jumbo Maine crab cake atop a roasted red pepper half and homemade flat bread, served with a simple salad, black bean salsa, and herbed sour cream
Steak Tip Plate $16
marinated steak tips, cherry tomatoes, slivered red onions, shredded carrots, and sweet peppers atop a red leaf salad with buttermilk ranch dressing
Chicken Pot Pie $16
tender, all white meat chicken, peas, and carrots in a savory gravy, topped with a flaky butter crust and served with a mixed green salad and corn bread & butter
Butternut Squash Ravioli $16
fresh homemade butternut squash ravioli, pan-seared in a light cheese and brown butter sauce, topped with cinnamon sautéed apple rounds
*The Commonwealth of Massachusetts advises that consumption of raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially is you have certain medical conditions.
Signature Sandwiches
All sandwiches include your choice of homemade potato chips or our creamy coleslaw.
Add a side salad for $2. Have both chips and coleslaw for $1.
Tuna Melt $12.50
our traditional tuna salad is topped with melted Swiss cheese and tomato slices, and served on hand-sliced, grilled whole wheat sourdough bread
Grilled Ham & Swiss $13.25
black forest ham and Swiss cheese are hot pressed until hot & crispy outside and warm & melted within, then served with a strawberry dipping sauce
Portabella Mushroom Melt $12.50
large cap portabella mushrooms are grilled with Swiss cheese, served on hand-cut sourdough wheat with baby spinach and cracked pepper dressing
Toasted Turkey Club $13.50
turkey slices, crispy bacon, lettuce, tomatoes, and mayonnaise served on thick hand-cut slices of whole wheat sourdough toast (also available as a wrap)
Spicy Grilled Chicken $13.50
grilled Cajun chicken breast with melted pepper jack cheese, crisp green leaf lettuce, and tomato, served on country white bread with smashed avocado
Barbecue Chicken BLT $13.50
sliced warm chicken breast smothered in tangy barbecue sauce, served on toasted white country bread with crispy bacon, lettuce, and tomato
Savory Chicken $13.50
grilled chicken breast layered with caramelized onions, sautéed peppers, walnut pesto, and feta cheese served on whole wheat sourdough
Cracked Pepper Roast Beef $13.50
roast beef, portabella slices, baby spinach, creamy cracked pepper dressing, and melted Swiss cheese for a hearty grilled sandwich served on wheat bread
Triple Grilled Cheese $12.50
muenster, Swiss, and fresh shaved parmesan melted between slices of sourdough wheat (add bacon for $1)
The Cambridge Burger $12.50
a.k.a. the veggie burger; black beans mixed with fresh vegetables and potatoes served on toasted bread with sliced tomatoes and fresh greens–with or without cheese
Turkey Melt $12.50
roasted turkey slices topped with cream muenster cheese and warmed on the grill, served between slices of pressed country white bread spread with our homemade honey mustard
That’s A Wrap
Black Sheep Wrap $12.75
sautéed strips of fresh vegetables, sliced chicken, and mixed greens tossed with our herb vinaigrette, served in a warm spinach wrap bread (also available vegetarian)
Southwest $12.75
baby spinach, black bean salsa, sautéed vegetables, rice, shredded cheese, and smashed avocado with a touch of buttermilk ranch dressing and rolled up in a spinach wrap
Chicken or Tuna Salad $12.75
all white meat chicken or tuna salad of the day rolled with lettuce and tomato slices in fresh wrap bread
Cajun Chicken $12.75
chilled Cajun crusted chicken breast, romaine, rice, and just enough of our own spicy southwestern mayonnaise served rolled in fresh wrap bread.
Soda Fountain
Saratoga Springs mineral water (sparkling or still, 12 oz) $3
Unsweetened iced tea $2
Coke, Diet Coke, Sprite, ginger ale
Juice (orange, grapefruit, or cranberry) $3
Lemonade (no free refills) $3